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All Day Food Menu

All Day Food Menu

SHARING PLATES & STARTERS

”BIETENBALLEN” / ”BITTERBALLEN”
Sweet Dutch "Zaanse" mustard
DUTCH DIRTY FRIES
Aged cheddar, chopped onion, chives, chillies & “Zaanse” mustard
”KIBBELING” 1
Batter made from brouwerij 't IJ Flink Beer, haddock, dill mayonnaise & roast lemon
AMSTERDAM GRILLED SAUSAGE
Spiced roast sausage from "Brandt & Levie", "Amsterdams zuur" & strong mustard
CAULIFLOWER FRITTERS
Beer-battered cauliflower fritters served with piccalilli - batter made from brouwerij 't IJ Flink Beer
CORN CRACKERS
Grated Dutch cheddar, tomato relish & spicy avocado crème
SMOKED CHICKEN LETTUCE WRAPS
Pickled cabbage slaw, smoked chicken & lime-yoghurt dressing
TEAR ‘N SHARE BREAD
Table shared flatbread grilled with VOC spiced butter, crispy grilled Old Amsterdam cheese & chives
HOME SMOKED SALMON
Pickled apples from ”Lisse”, red onions, harissa crème, smashed avocado & rye toast
THE COMMUNAL PLATE
Kibbeling, Amsterdam grilled sausage, cauliflower fritters, bitterballen from Holtkamp, bread, salad, vegetables & dips
VEGAN SHOARMA
Roasted flatbread, marinated red cabbage & yoghurt-mint dressing

SALADS

GOOD FORTUNE BOWL
Roasted chickpeas & quinoa, spinach, marinated tomatoes, edamame beans & feta
TUNA TATAKI
Kale, carrot, sesame seared tuna & tataki dressing
ROASTED SWEET POTATO
Sweet potato, radish, pecan nuts, kale, roast lemon & dressing
ROAST CHICKEN & PEANUT SALAD
Mixed greens, marinated chicken thigh, pickled vegetables & roasted peanuts

SANDWICHES & FLATBREADS

”BIETENBAL” ROLL / ”BITTERBAL” ROLL
Milk bread, Bitterballen from Holtkamp, "Zaanse" mustard & butter lettuce
SUPER VEG
Open dark grain, roast beetroot, citrus slaw, avocado, toasted pine nuts & mustard cress
SMOKEY SALMON
Whole grain bun, smoked salmon, sweet and sour cucumber, capers & red onion mayo
GLAZED DUCK FLATBREAD
From the "Veluwe", Hoisin & BBQ sauce, radish & spring onions
VEGAN FLATBREAD BURRITO
Flatbread, dried pommodori tomato, grilled courgette, spinach, vegan cheddar & braised red onions
”ROOKWORST” SANDWICH
Milk bread, Dutch rookworst, pickled cucumber & chilli ketchup
AGED GOUDA PRESSED
Whole grain sandwich with beer braised onions & VOC spiced butter

GRILL MAINS

GRILLED HALF CHICKEN FROM THE ”VELUWE”
VOC spiced butter basted, served with oven roasted vegetables
BONELESS SMOKED SPARERIBS
Homemade BBQ beer glaze, shaved citrus cole slaw & potato croquettes
PAN FRIED KINGFISH (HAMACHI) FROM "ZEELAND"
Sweet potato, garlic chili butter, green asparagus & lemon
GRILLED “WEIDERUND” RIB-EYE STEAK
Charred onions, smoked tomato & thyme salted string fries

SOUL CLASSICS

COMMUNE BURGER
Toasted brioche bun, double beef burger, aged cheddar cheese, beer braised onions & smoked bacon
BEYOND MEAT BURGER
Toasted bun, vegan Beyond Meat burger, tomato salsa & cucumber strips
SLOW ROASTED CHICKEN SATE
Wild rice, crispy onions, sweet & sour shaved salad & spiced prawn cracker
”LEKKERBEKJES”
Battered haddock, thyme salted string fries & vinegar mayo - batter made from brouwerij 't IJ Flink Beer
ROAST PUMPKIN MAC & CHEESE
Roasted pumpkin, crisp roasted Edam cheese crust & garlic cream
DUTCH ”HUTSPOT” WITH A TWIST
Classic Dutch dish of carrots, onions and potatoes served with mustard & smoked sausage from "Brandt & Levie"

DESSERTS

APPLE PIE
Vanilla clotted cream & cinnamon ice cream
”STROOPWAFEL” SUNDAE
Buttered popcorn, vanilla ice cream, whipped cream & caramel toffee sauce
DUTCH ”POFFERTJES”
Icing sugar, chocolate sauce & red forest fruit
VEGAN PUMPKIN PIE
Red fruit compote & crispy pumpkin
CHOCOLATE MUD CAKE
Red forest fruit & crispy dark chocolate
SUGARBREAD from "Friesland"
French toast the Dutch way, served with cinnamon ice cream, maple syrup & mascarpone
”TOMPOES”
Dutch layered pastry, peach crème & strawberry fondant